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Nutrition (all articles)

Meta-Analysis: Healthy Dietary Patterns and Incidence of Chronic Kidney Disease

2 Oct, 2019 | 02:12h | UTC

Healthy Dietary Patterns and Incidence of CKD: A Meta-Analysis of Cohort Studies – Clinical Journal of the American Society of Nephrology (free)

Commentaries: A healthy diet may help prevent kidney disease – American Society of Nephrology (free) AND Healthy Diet May Prevent CKD, Albuminuria – Renal & Urology News (free) AND Patient Voice: Diet Patterns and Kidney Disease – Clinical Journal of the American Society of Nephrology (free)

 


Meat’s Bad for You! No, It’s Not! How Experts See Different Things in the Data

2 Oct, 2019 | 02:02h | UTC

Meat’s Bad for You! No, It’s Not! How Experts See Different Things in the Data – The New York Times (10 articles per month are free)

See also: Is eating beef healthy? The new fight raging in nutrition science, explained. – Vox (free)

Original Article: Guideline: It Is NOT Necessary to Reduce Red and Processed Meat Consumption (free guideline and commentaries)

 


Guideline: It Is NOT Necessary to Reduce Red and Processed Meat Consumption

1 Oct, 2019 | 01:01h | UTC

Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium – Annals of Internal Medicine (free)

Editorial: Meat Consumption and Health: Food for Thought (free)

Related Annals of Internal Medicine Systematic Reviews: Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes (free) AND Patterns of Red and Processed Meat Consumption and Risk for Cardiometabolic and Cancer Outcomes (free) AND Reduction of Red and Processed Meat Intake and Cancer Mortality and Incidence (free) AND Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes (free) AND Health-Related Values and Preferences Regarding Meat Consumption (free)

Commentaries: Eat Less Red Meat, Scientists Said. Now Some Believe That Was Bad Advice. – The New York Times (10 articles per month are free) AND Red and processed meat are OK to eat, controversial new guidelines claim. Don’t believe it, leading experts say – CNN (free) AND Expert reaction to new papers looking at red and processed meat consumption and health – Science Media Centre (free)

 


Special Issue: Nutrition in Critical Illness

30 Sep, 2019 | 00:50h | UTC

Homepage: Nutrition – ICU Management & Practice (free articles)

– Editorial by Prof. Jean-Louis Vincent, MD, PhD

– New ESPEN Guidelines for Nutrition in the Critically Ill: Help, What Happened!?

– New Trends in ICU Nutrition

– Emerging Concepts in Nutritional Therapy for the Critically Ill Child

– Obesity and Nutrition in Critical Illness

– Objective Malnutrition Diagnosis and Personalised Nutrition Delivery in the ICU

– The Role of Speech and Language Therapy Supporting Nutritional Management in ICU

Infographic: An overview of nutrition management in the ICU

 


Clinical Approach to Lactose Intolerance

27 Sep, 2019 | 08:31h | UTC

Clinical Approach to Lactose Intolerance – JAMA (free for a limited period)

Related Reviews: Update on lactose malabsorption and intolerance: pathogenesis, diagnosis and clinical management – Gut (free) AND Lactose Intolerance, Dairy Avoidance, and Treatment Options – Nutrients (free)

 


Cohort Studies: Increasing Nut Consumption Associated with Less Weight Gain and Lower Risk of Obesity

26 Sep, 2019 | 08:31h | UTC

Changes in nut consumption influence long-term weight change in US men and women – BMJ Nutrition, Prevention & Health (free)

Commentaries: Boosting daily nut consumption linked to less weight gain and lower obesity risk – The BMJ (free) AND Higher daily nut consumption linked to lower weight gain – OnMedica (free) AND Eating more nuts may help prevent weight gain – Medical News Today (free)

 


Study: BMI, Diet, Alcohol and Diuretics Account for a Notable Proportion of Hyperuricemia Cases

23 Sep, 2019 | 01:05h | UTC

Population Impact Attributable to Modifiable Risk Factors for Hyperuricemia – Arthritis & Rheumatology (free)

Commentaries: Obesity, drinking and unhealthy diet add to gout risk – Reuters (free) AND Four Modifiable Risk Factors Tied to Hyperuricemia – HealthDay News (free)

 


Metabolic Support in the Critically Ill: A Consensus of 19

20 Sep, 2019 | 08:12h | UTC

Metabolic support in the critically ill: a consensus of 19 – Critical Care (free) (via Park M, MD)

 


Consensus Statement: Healthy Beverage Consumption in Early Childhood: Recommendations from Key Health and Nutrition Organizations

19 Sep, 2019 | 10:28h | UTC

Consensus Statement: Healthy Beverage Consumption in Early Childhood: Recommendations from Key National Health and Nutrition Organizations – Health Eating Research (free PDF)

News Releases: 4 groups issue consensus report on healthy beverages for 0- to 5-year-olds – American Academy of Pediatrics (free) AND Leading Health Organizations Support First-Ever Consensus Recommendations to Encourage Young Children’s Consumption of Healthy Drinks – American Heart Association (free)

Commentaries: What Should Young Children Drink? Mostly Milk and Water, Scientists Say – The New York Times (10 articles per month are free) AND Parents Should Limit Kids’ Juice Consumption, Guidelines Say – U.S. News (free)

See also: Health Kids, Health Drinks (free resources for the public)

Related: AAP/AHA Policy Statement: Public Policies to Reduce Sugary Drink Consumption in Children and Adolescents (free)

 


Less is More in Nutrition: Critically ill Patients are Starving but not Hungry

19 Sep, 2019 | 08:13h | UTC

Less is more in nutrition: critically ill patients are starving but not hungry – Intensive Care Medicine (free)

 


Nutrition in Gastrointestinal Disease: Liver, Pancreatic, and Inflammatory Bowel Disease

19 Sep, 2019 | 07:46h | UTC

Nutrition in Gastrointestinal Disease: Liver, Pancreatic, and Inflammatory Bowel Disease – Journal of Clinical Medicine (free)

 


Scientific Statement: Review of Current Evidence and Clinical Recommendations on the Effects of Low-carbohydrate and Very-low-carbohydrate (Including Ketogenic) Diets for the Management of Body Weight and Other Cardiometabolic Risk Factors

17 Sep, 2019 | 07:25h | UTC

Review of current evidence and clinical recommendations on the effects of low-carbohydrate and very-low-carbohydrate (including ketogenic) diets for the management of body weight and other cardiometabolic risk factors: A scientific statement from the National Lipid Association Nutrition and Lifestyle Task Force – Journal of Clinical Lipidology (free)

 


Cohort Study: Lower Carbohydrate Diets and All-cause and Cause-specific Mortality

17 Sep, 2019 | 07:19h | UTC

Lower carbohydrate diets and all-cause and cause-specific mortality: a population-based cohort study and pooling of prospective studies – European Heart Journal (free)

Commentary: Lower Carbohydrate Diets, All-Cause and Cause-Specific Mortality – American College of Cardiology (free)

 


Nutrition Interventions in Rheumatoid Arthritis: The Potential Use of Plant-Based Diets

17 Sep, 2019 | 01:02h | UTC

Nutrition Interventions in Rheumatoid Arthritis: The Potential Use of Plant-Based Diets. A Review – Frontiers in Nutrition (free)

Commentaries: Plant-based diet could heal your rheumatoid arthritis – News Medical (free) AND Plant-based diets may relieve rheumatoid arthritis symptoms – UPI (free)

 


Meta-analysis: Combined Lifestyle Factors and Risk of Incident Type 2 Diabetes and Prognosis Among Individuals with Type 2 Diabetes

13 Sep, 2019 | 08:16h | UTC

Combined lifestyle factors and risk of incident type 2 diabetes and prognosis among individuals with type 2 diabetes: a systematic review and meta-analysis of prospective cohort studies – Diabetologia (free)

Commentary: Diabetes Risk Plummets by 75% When Multiple Risk Factors Tackled – Medscape (free registration required)

 


Randomized Trial: Gluten Does Not Induce Gastrointestinal Symptoms in Healthy Volunteers

12 Sep, 2019 | 08:08h | UTC

Gluten Does Not Induce Gastrointestinal Symptoms in Healthy Volunteers: A Double-Blind Randomized Placebo Trial – Gastroenterology (free for a limited period)

Commentaries: Will Science Sway Beliefs About Gluten? – Gastroenterology (free for a limited period) AND One of The Most Rigorous Experiments We Have Shows Gluten Isn’t Bad For Healthy People – Science Alert (free) AND Quick Take: Gluten does not induce gastrointestinal symptoms in healthy volunteers – 2 Minute Medicine (free)

 


Randomized Trial: Effectiveness of Gamification Interventions for Increasing Physical Activity Among Overweight and Obese Adults

10 Sep, 2019 | 01:49h | UTC

Effectiveness of Behaviorally Designed Gamification Interventions With Social Incentives for Increasing Physical Activity Among Overweight and Obese Adults Across the United States: The STEP UP Randomized Clinical Trial – JAMA Internal Medicine (free for a limited period)

Commentaries: Using a wearable device to exercise more? Add competition to improve results – University of Pennsylvania (free) AND Tracking your exercise more effective with competition, study says – CNN (free)

 


Update on Lactose Malabsorption and Intolerance

10 Sep, 2019 | 01:46h | UTC

Update on lactose malabsorption and intolerance: pathogenesis, diagnosis and clinical management – Gut (free)

Related Review: Lactose Intolerance, Dairy Avoidance, and Treatment Options – Nutrients (free)

 


Guidelines for Childbearing Female Candidates for Bariatric Surgery, Pregnancy, and Post-partum Management After Bariatric Surgery

10 Sep, 2019 | 01:44h | UTC

Clinical Practice Guidelines for Childbearing Female Candidates for Bariatric Surgery, Pregnancy, and Post-partum Management After Bariatric Surgery – Obesity Surgery (free)

Related: Pregnancy after bariatric surgery: Consensus recommendations for periconception, antenatal and postnatal care – Obesity Reviews (free) AND Fertility, Pregnancy and Lactation After Bariatric Surgery – a Consensus Statement from the OEGGG – Geburtshilfe und Frauenheilkunde (free) AND Pregnancy after bariatric surgery and adverse perinatal outcomes: A systematic review and meta-analysis – PLOS Medicine (free) AND Nutrition in Pregnancy Following Bariatric Surgery – Nutrients (free) AND Pregnancy after bariatric surgery: a narrative literature review and discussion of impact on pregnancy management and outcome – BMC Pregnancy and Childbirth (free)

 


Case Report: A British Teenager is Blind, But Not Because of Junk Food or “Fussy Eating”

10 Sep, 2019 | 01:17h | UTC

A British Teenager is Blind, But Not Because of Junk Food or “Fussy Eating” – Science-Based Medicine (free)

Original Case Report: Blindness Caused by a Junk Food Diet – Annals of Internal Medicine ($ for full-text)

Other Commentaries: Teenager ‘blind’ from living off crisps and chips – BBC (free) AND Teenage boy goes blind after existing on Pringles, white bread and french fries – CNN (free)

 


Study: Variation of All-cause and Cause-specific Mortality with BMI in One Million Parent-son Pairs

10 Sep, 2019 | 00:58h | UTC

Variation of all-cause and cause-specific mortality with body mass index in one million Swedish parent-son pairs: An instrumental variable analysis – PLOS Medicine (free)

 


Systematic Review: Low‐carbohydrate Diets for Type 2 Diabetes Management

9 Sep, 2019 | 00:05h | UTC

An evidence‐based approach to developing low‐carbohydrate diets for type 2 diabetes management: A systematic review of interventions and methods – Diabetes, Obesity and Metabolism (free)

Source: EvidenceAlerts

 


Cohort Study: Risks of Ischemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians

6 Sep, 2019 | 08:50h | UTC

Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study – The BMJ (free)

Editorial: Vegetarian diets and health (free)

Commentaries: Vegetarian Diet Linked to Lower Heart Disease, But Higher Stroke Risks – NEJM Journal Watch (free) AND Vegetarians and pescatarians have lower risk of CHD – OnMedica (free) AND Expert reaction to study on meat-eating, fish-eating and vegetarian diets and risk of heart disease and stroke – Science Media Centre (free)

 

Related Commentary on Twitter

 


[Abstract Only] Study: Designing Better Sugary Drink Taxes

6 Sep, 2019 | 08:47h | UTC

Designing better sugary drink taxes – Science (link to abstract – $ for full-text)

News Release: Taxing Sweetened Drinks by the Amount of Sugar Could Cut Obesity & Boost Economic Gains – NYU (free) AND Experts Say Tax the Sugar—Not the Size—Of Drinks for Healthier Outcomes – AAAS (free) AND A New Soda Tax Strategy Directly Addresses the Real Cost of Sugar – Inverse (free)

Related: Meta-Analysis: Impact of Sugar‐sweetened Beverage Taxes on Purchases and Dietary Intake (free study and resources on the subject)

 


WHO: Stronger Focus on Nutrition Within Health Services Could Save 3.7 million Lives by 2025

5 Sep, 2019 | 08:29h | UTC

Report: Essential Nutrition Actions: mainstreaming nutrition throughout the life course – World Health Organization (free PDF)

News Release: Stronger focus on nutrition within health services could save 3.7 million lives by 2025 – World Health Organization (free)

Commentaries: Healthier Diets Key To Reducing Obesity And NCDs: Says New WHO Report – Health Policy Watch (free) AND 3.7 million lives could be saved by 2025 if health services ramp up nutrition actions: WHO – UN News (free)

 


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