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Research: Consumption of Ultra-Processed Foods and Cancer Risk

16 Feb, 2018 | 02:11h | UTC

Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort – The BMJ (free)

Editorial: Ultra-processed foods and cancer (free)

Commentaries: ‘Ultra-processed’ foods and cancer: Headlines show the right way, and the wrong way, to frame results from an observational study – HealthNewsReview (free) AND Expert reaction to study looking at highly processed foods and cancer – Science Media Centre (free)


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