RCT: Consuming a diet with more fish fats, less vegetable oils can reduce migraine headaches.

News release: Consuming a diet with more fish fats, less vegetable oils can reduce migraine headaches – NIH News Releases

Original study: Dietary alteration of n-3 and n-6 fatty acids for headache reduction in adults with migraine: randomized controlled trial – The BMJ

Editorial: Dietary omega 3 fatty acids for migraine

Commentary: Expert reaction to a study looking at diets rich in omega 3 fatty acids and headache in adults with migraine – Science Media Centre