Plant-based diets protective against CVD in two cohort studies.

Plant-Based Diets Protective Against CVD in Two Studies – TCTMD

Original study 1: Relationship Between a Plant‐Based Dietary Portfolio and Risk of Cardiovascular Disease: Findings From the Women’s Health Initiative Prospective Cohort Study – Journal of the American Heart Association

Original study 2: Plant‐Centered Diet and Risk of Incident Cardiovascular Disease During Young to Middle Adulthood – Journal of the American Heart Association